Seattle (Wash.)
Found in 45 Collections and/or Records:
Guide to the Norwegian Commercial Club Collection
The collection contains membership rosters from the years 1975, 1977, and 1978. It also contains a pamphlet for the 50th Anniversary 1932 – 1982, A Tribute to the Tenth President of the Norwegian Commercial Club by Rodger Lade, and copy from Alaska Weekly, August 16, 1935.
Guide to the Gunnar Olsborg Collection
A summary of a Twenty Year Career at Sea Through World War II 1909-2000
Guide to the Lorents Osa Collection
The correspondence, calendars, maps, yearbooks, and other personal papers belonging to Lorents Osa and his wife Christine Huglen.
Guide to Pacific Coast/American Union of Swedish Singers Collection
Programs and songbooks, from between 1917 and 1936, relating to the Pacific Coast Division of American Union of Swedish Singers.
Pioneer Women in Medicine, 1979
This is a student paper about the role of women in the medical field.
Guide to the Janet Rasmussen Collection
Documents gathered by Janet Rasmussen, a professor of Scandinavian Studies at PLU. Many of the documents are related to the oral history project "New Land, New Lives".
Guide to the Rogaland Stevne Collection
Materials about the hundred year celebration of immigration from Stavanger, dating from between 1919 and 1941. Booklets with songs, a program, and news clippings with songs or stories about the celebration.
Guide to Oscar Rolander Collection
This is an author’s biography of Oscar Rolander and his family’s immigration to the United States from Sweden. He recounts from his childhood all the way up to his late age.
Scandinavian Foods in the American Life: Our Heritage preserved , 1979
This student wrote about the types of foods and traditions the Scandinavians had when they came to the United States. The author explores the coming together of different cultural foods. They This person talks about the mixture of cultures on the dinner table and the influence that American food had in the Scandinavian vulture and also the influence that the Scandinavian food had in the American culture.